Saturday, September 5, 2015

Identification of Different Types of Knitted Structure/Design/Stitch





















 Two major types of knitted structure
1.      Basic Types.
2.      Fancy Types

Basic Types
·         Single Jersey.
·         Rib Gating.
·         Double Jersey/Interlock.
·         Fleece.
·         Lacoste/Pique.
·         Terry.
Fancy Types
·         Shaker/Half cardigan stitch
·         Full Cardigan Stitch.
·         Milano Stitch.
·         Zig Zag Stitch.
·         Drop Knit.
·         Tuck/Pineapple.
·         Cable.
-          Normal.
-          Fancy.
-          Batter Fly.
·         Diamond
-          Normal.
-          Fancy.
·         Pointal.

Friday, September 4, 2015














 Muhammad Rahat
student of BGMEA University of Fashion and Technology
Department: Knitwear Manufacture  Technology (KMT)
Program: B.Sc
E-Mail: smrahatsaif@gmail.com
Facebook: www.facebook.com/muhammadrahat164
Contact: +8801622179624 

Thursday, September 3, 2015

What is Fully Fashioned? Write down the Advantage and Disadvantage of Fully Fashoined Techniques.



Fully Fashion
Fully fashion is a method/ technique of sliding a knitted structure by increasing or decreasing the number of Wales or needle.
 


             
 

Advantage:
·         Cost effective (Less manpower in design and pattern section)
·         Zero (%) wastage garments (Least amount of  wastage)
·         Quality edge garments (No raw edge because edge are not being cut but sealed)]

Disadvantage:
·         Low volume production (Because time consuming wastage of time by increasing one decreasing of needle)

Wednesday, August 26, 2015

Major Properties of Fiber



Mechanical Properties this is the response to applied forms and recovery
1.      Abrasion Properties
2.      Flexibility

Absorption Properties This is a measure of the quality of water vapor or liquid water or absorbed by fabric.
1.      Water vapor Fabric
2.      Water Absorption

Thermal Properties the behavior of textile in the presence of heat or when exposed to a fame.
1.      Heat Resistance Capacity or
2.      Specific Heat